This recipe actually came out of some experimenting by my sister. I am not sure what she had been trying to accomplish at the time but these were the result and they were so good we have been making them ever since. They are sort of like a granola cookie. Delicious, and multipurpose. I like it as is, cut into squares, for a quick breakfast or an on the go snack. They are great to take on long car trips or plane rides. My sister likes to cut it up into tiny pieces and add milk to make her own cereal. Crumpled up, it also make a great topping for ice cream, yoghurt, or smoothie bowls.

No matter how you choose to eat them, this stuff tastes fantastic! It also happens to be grain free, gluten free, dairy free, and vegan. Packed full of pecans and coconut, these power chews…